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2022 Esprit de Corps Pinot Noir 1.5L

2022 Esprit de Corps Pinot Noir 1.5L
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$160.00
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Club Exclusive - Members, please login to your club account to gain access to this wine. Want to become a member? Reach out to us for details on how to join.

The Esprit de Corps bottling is one of our special private releases available only to our members. Esprit de Corps French for a feeling of pride and fellowship belonging to a group. Each vintage this wine represents that spirit of fellowship in which we embrace among our club members, our community. We are proud to share this special blend, 100% from our Flânerie Vineyard.

Wine Specs
Vintage
2022
Varietal
Pinot Noir
Appellation
Ribbon Ridge
Alcohol %
13.5
Wine Profile
Tasting Notes
This member exclusive wine is revealing vibrant marionberry and rose aromas, with notes of cherry, black tea, clove, and citrus. The dynamic palate features a viscous body, lively tannins, and crisp acidity, concluding with a finish of spice and licorice. This vintage of Esprit de Corps unfolds a narrative, and we invite you to interpret its story in your own unique way.
Ratings
94 Points, International Wine Report | "The stunning 2022 Esprit de Corps Pinot Noir pours a stunning medium neon ruby core with a light pink rim. Delicate aromas of red raspberries, black cherries, and dusty country road are welcome compliments to the dried violets, sweet clove, and touches of milk chocolate flavors that sit on the mid-palate. I loved the perfect levels of sweet tannins, combined with a mouthwatering backbone of acidity and a damp-earth finish. 2024-2034 (aug 2024)" - Jeremy Young
Vineyard Notes
Flânerie Vineyard; French for “Aimless or Idly Wandering. Flânerie Vineyard was established in 2003. The 10-acre site sits at 250’–350’ in elevation on the eastern slope of the Ribbon Ridge AVA. The east-to-west orientation of its rows maximizes sun exposure, promoting greater tannin structure in an already warmer microclimate. Despite this warmth, the site retains impressive acidity. Combined with its sedimentary soils, the terroir produces spicy and savory wines with structure, light red fruit character, and age-worthy potential. This site is dry farmed in house using organic farming practices.
Production Notes
Bottled March 2024 | 150 Cases | 3.55 pH | 5.6 TA | Native Yeast Fermentation | 66% New Oak | 2.5% Whole Cluster | 100% Flânerie Vineyard